Mastering the Art of French Cooking (2 Volume Set)– PDF – EBook - ebooksb.com
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Mastering the Art of French Cooking (2 Volume Set)– PDF – EBook

Mastering the Art of French Cooking (2 Volume Set)– PDF – EBook

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EBOOK DETAILS

  • Authors: Julia Child, Louisette Bertholle, Simone Beck
  • File Size: 18 MB
  • Format: PDF / EPUB
  • Paperback:  pages
  • Publisher: Knopf
  • Language: English
  • Categories Housekeeping & Leisure - Cooking
  • Year         : 2009
  • ISBN-10:   ‎0394536282
  • ISBN-13:  9780394721774
Download Mastering the Art of French Cooking (2 Volume Set)– PDF – EBook

'This isn't just any cookery book. It is "Mastering the Art of French Cooking", first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who'd gone out there and made a difference. Her books are a triumph, and also a trophy' - A.A. Gill, "The Times".

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